Ingredients
- 2 1/2 Cups half-and half (I used 50% milk and 50% cream)
- 2/3 Cup sugar
- 1 Teaspoon vanilla extract
- 2 Eggs
- 4 Egg yolks
- 1 Ripe mango, or 1 1/2 Cups mango puree
- 1 Mango for garnish
Helpful Equipment:
Food Processor (the mini kind works also)
Strainer
Description
An Egg Based Vanilla Pudding Mixed With Mango Puree And Topped With Fresh Mango. Very Refreshing!
Macheesmo
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