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Ingredients

3 1/2 cups (840 ml) whole milk (organic, if possible)

1/3 cup (65 grams) plus 1/4 cup (50 grams) granulated white sugar

1/4 cup (30 grams) cornstarch (corn flour)

1/8 teaspoon salt

2 large eggs

1 large egg yolk

2 teaspoons pure vanilla bean paste or pure vanilla extract

1 tablespoon (15 grams) unsalted butter

Lightly sweetened whipped cream and chopped nuts (walnuts, pecans, or almonds)

Description

Vanilla Pudding Is Smooth And Creamy With The Wonderful Flavor Of Pure Vanilla Extract. With Demo Video

Joy Of Baking