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Ingredients

2 cups (260 grams) all purpose flour

1 teaspoon baking soda

1/4 teaspoon salt

1 teaspoon ground cinnamon

1  teaspoon ground ginger

1/2 teaspoon ground cloves

1/2 cup (113 grams) unsalted butter, room temperature

1 cup (210 grams) dark brown sugar

2 tablespoons vegetable, canola, or safflower oil

1/3 cup (80 ml) unsulphured molasses (lightly grease measuring cup to prevent the molasses from sticking)

1 large egg

1/2 teaspoon pure vanilla extract

1 cup (200 grams) granulated white sugar for covering the cookie balls before baking

Description

Molasses Cookies Are A Highly Addictive, Sugar Coated Cookie Gets Its Chewy Texture And Spicy Flavor From Adding Dark Brown Sugar, Molasses, And Spices (cinnamon, Ginger And Cloves) To The Batter.

Joy Of Baking