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Crepe Suzette

Image of Crepe Suzette, Blackbook Cooking

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Ingredients

2 qty sweet Crepe Batter (to make 8 crepes)
1 Tbsp unsalted butter
1½ Tbsp sugar
Juice and finely grated rind 1 of orange
2 Tbsp grand marnier
2 Tbsp brandy

Description

Blackbook Cooking Favicon

Blackbook Cooking

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