Eggs Benedict, Florentine And Neptune

Image of Eggs Benedict, Florentine And Neptune, Blackbook Cooking
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Ingredients

  • 2 Poached Eggs
  • ½ cup Hollandaise Sauce
  • 1 English muffin, split in half
  • 2 slices smoked ham (Benedict)
  • 1 cup spinach, wilted (Florentine)
  • 4 slices, smoked salmon (Neptune)
  • Fresh dill or flat leaf parsley, to garnish

Description

Blackbook Cooking Favicon Blackbook Cooking
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