Ingredients
- 1kg rolled loin of pork, rind and fat removed
- 1 Tbsp vegetable oil
- 1 onion, finely chopped
- 2 tsp orange rind, grated
- ½ cup orange juice
- ½ cup maple syrup
- 1 Tbsp balsamic vinegar
- ¼ tsp ground rosemary
- 2 tsp cornflour
- ¼ cup water
Description
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