Corn Chowder

Ingredients

  • 4 medium potatoes, chopped
  • ½ medium onion, chopped
  • 2 cups chicken stock
  • 2 cans creamed corn or 500g fresh corn kernels or 125g packet frozen corn kernels
  • 2 cups pure cream, scalded
  • 2 tsp flaked salt
  • Freshly ground black pepper, to taste

Description

Blackbook Cooking Favicon Blackbook Cooking
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