Barbecue Beef Wraps

Ingredients

  • 1 tbsp olive oil or vegetable oil
  • 350 gm rump steak, thinly sliced across the grain (to keep the meat tender)
  • 1 Spanish (red) onion, halved and thinly sliced
  • 1 red capsicum, halved, deseeded and sliced
  • 100 gm snow peas, sliced
  • 2 tbsp barbeque sauce
  • 1 avocado, halved, deseeded and sliced
  • 1 335 gm packet tortilla wraps

Description

Barbecue Beef Wraps - This Mexican-style Family Meal Is All Wrapped Up And Ready To Go

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