Ingredients
- 1 tablespoon oil
- 2 onions, chopped
- 2 garlic cloves, crushed
- 750g beef mince
- ¼ cup (35g) flour
- 2 cups (500ml) beef stock
- 1/3 cup (90g) tomato paste
- 1 tablespoon worcestershire sauce
- 2 tomatoes, sliced
- salad, to serve
- Potato topping
- 500g potatoes, peeled, chopped
- 45g butter
- ¼ cup (60ml) hot milk
Description
Cottage Pie - The Best One Yet
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