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Ingredients

• 125g green beans, chopped
• 65g carrots, chopped
• 125g celery, chopped
• 1 tablespoon oil
• 1 medium onion, chopped
• 1/2 teaspoon salt
• 8 cooked prawns, chopped
• 150g tomatoes, chopped
• 4 tablespoons tomato ketchup
• 250ml water
• 2 tablespoons sugar
• 1 teaspoon salt

Description

A Delicious Chinese Stir-fry Dish. Prawns Are Stir-fried With Green Beans, Carrots And Celery, Before Being Simmered In A Rich Tomato-based Sauce. Serve With Freshly Cooked Rice.

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