Ingredients
- 475ml water
- 2 chicken stock cubes
- 1 clove garlic, smashed
- 170g uncooked quinoa
- 2 large chicken breasts, cooked, cut into bite size pieces
- 1 large red onion, diced
- 1 large green pepper, diced
- 70g kalamata olives, chopped
- 75g Feta cheese, crumbled
- 4 tablespoons chopped fresh parsley
- 4 tablespoons chopped fresh chives
- 1/2 teaspoon salt
- 150ml fresh lemon juice
- 1 tablespoon balsamic vinegar
- 4 tablespoons olive oil
Description
A Quick And Easy Chicken Salad. This Dish Consists Of Quinoa, Chicken, Red Onions, Green Pepper, Olives And Feta Cheese, Lightly Tossed With A Lemon And Balsamic Vinegar Dressing.
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