Login to Save Like

Ingredients

• 30g butter
• 2 1/2 tablespoons plain flour
• 350ml milk
• 4 tablespoons grated Cheddar cheese
• 2 tablespoons grated Parmigiano Reggiano (Parmesan)
• 1/2 teaspoon Dijon mustard
• 1/8 teaspoon salt
• 1/8 teaspoon white pepper
• POACHED EGGS:
• 1 teaspoon vinegar or lemon juice
• 8 cold eggs
• 4 breakfast/toasting muffins, split, toasted
• 8 slices ham, warmed
• 8 rashers bacon, grilled until crispy, roughly chopped

Description

Eggs Benedict Is A Well Known Brunch Dish. In This Recipe, Poached Eggs Are Served Between A Breakfast Muffins, With Ham, Bacon And A Deliciously Rich And Cheesy Sauce.

All Recipes UK