Ingredients
- 2 eggs
- 2 ripe avocados, peeled and chopped
- 1 onion, finely diced
- 1 tomato, finely diced
- 3 tablespoons fresh lime juice
- 1 teaspoon hot pepper sauce
- 1/2 teaspoon Worcestershire sauce
- 1 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- 1 teaspoon wasabi powder
- 1 spring onion, thinly sliced
- 1 tablespoon chopped fresh coriander
Description
This Recipe Is A Twist On The Classic Guacamole. Avocado Is Mashed With Hard-boiled Eggs, Wasabi And Other Seasonings. Use As A Condiment Or Serve As A Dip With Tortilla Chips.
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