Mexican Chicken Lasagne

Ingredients

  • 450g chopped, cooked chicken breast meat
  • 2 tablespoons butter
  • 2 large onions, chopped
  • 1 teaspoon freshly chopped jalapeno or chilli peppers
  • 2 tablespoons minced garlic
  • 2 teaspoons dried basil
  • 1 teaspoon dried oregano
  • 450g pasta sauce
  • 450g passata or sieved tomatoes
  • 120ml fresh salsa
  • 450g grated mozzarella cheese
  • 450g grated Cheddar cheese
  • 15 small corn tortillas

Description

A Cheesy, Spicy Lasagne Made With Corn Tortillas Instead Of Lasange Sheets. Add As Many Or As Few Chopped Fresh Chillies As You Like.

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