Ingredients
- 1 egg
- 4 tablespoons milk
- 125g plain flour
- 115g Doriano Italian crackers, crushed
- 1 1/2 teaspoons seasoned salt
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons garlic granules
- 1 1/2 teaspoons steak seasoning
- 4 (115g) rump beef steaks, pounded thin
- 2 tablespoons vegetable oil
Description
The Classic American Dish, Which Consists Of Dredging Beef Steaks In Seasoned Crumbs And Pan-frying Them Until Golden. Serve With Mashed Potatoes And Country Gravy.
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