Ingredients
- 1 (16 ounce) package uncooked macaroni
- 8 hard-boiled eggs, grated
- 1 (6 ounce) can black olives, drained and chopped
- 1 medium red onion, finely chopped
- 1 (10 ounce) jar dill pickle relish, partially drained
- 1 tablespoon prepared yellow mustard, or to taste
- 1/2 cup mayonnaise, or as needed
- 1 pinch salt and black pepper to taste
- 4 hard-boiled eggs, sliced
- 1 pinch paprika to taste
Description
Basic And Super Easy Macaroni Salad That I Make For Family Gatherings. I Make Mine With Dill Relish But You Could Change It If You Prefer The Sweet. Looks Good And Tastes Even Better The Next Day. The More You Make It, The Quicker You Will Get. Can Be Ser
All Recipes UK
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter