Ingredients
- 1 (185g) tin tuna, drained
- 1 egg
- 60g breadcrumbs
- 1/2 onion, very finely chopped
- 1 celery stalk, very finely chopped
- 1/2 red pepper, very finely chopped
- 4 tablespoons mayonnaise
- 2 tablespoons chilli sauce
- 1/2 teaspoon dried dill
- 1/4 teaspoon salt
- pinch freshly ground black pepper
- 1 dash Worcestershire sauce
- 1 dash hot pepper sauce
- 4 baps or hamburger rolls
- slices of tomato
- lettuce leaves
Description
Easy To Make Tuna Burgers! These Have Onion, Celery And Peppers Added. They Are Spiced Up With Herbs And Chilli Sauce.
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