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Ingredients

• 4 tablespoons cider vinegar
• 3 tablespoons coarse-ground mustard
• 3 cloves garlic, peeled and finely chopped
• 1 lime, juiced
• 1/2 lemon, juiced
• 110g dark brown soft sugar
• 1 1/2 teaspoons salt
• ground black pepper to taste
• 6 tablespoons olive oil
• 6 skinless, boneless chicken breast fillets

Description

Chicken Is Marinated In A Mixture Of Cider Vinegar, Mustard, Garlic, Brown Sugar And Lime And Lemon Juice, Before Being Barbecued To Perfection. Serve With A Light Green Salad Or Jacket Potatoes.

All Recipes UK