Baked Pork Chops With Stuffing

Ingredients

  • 225g fresh mushrooms, sliced
  • 1 onion, chopped
  • 4 tablespoons dry sherry or to taste
  • 2 tablespoons plain flour or as needed
  • 150ml milk or as needed
  • 1 (295g) tin cream of mushroom condensed soup
  • 3 (130g) boxes sage, onion and apple stuffing
  • 50g butter
  • 6 boneless pork chops
  • 125ml water
  • 1 (295g) tin cream of mushroom condensed soup
  • 150ml milk

Description

The Perfect Pork Chop Recipe, Which Is Great For Any Day Of The Week. A Decent Helping Of Stuffing Is Pressed Onto Pork Chops, Then Baked In A Creamy White Sauce. Serve With Mashed Potatoes Or Rice.

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