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Ingredients

• 1 tablespoon light margarine
• 3 tart apples, peeled, cored and chopped
• 3 pears, peeled, cored and chopped
• 1.25 litres vegetable stock
• 1/2 teaspoon rubbed sage
• 1/4 teaspoon ground black pepper
• 1 bay leaf
• 1 1/2 teaspoons pureed fresh ginger
• 1 tablespoon chopped fresh parsley

Description

A Super-tasting Savoury Soup Made With Fruit! This Soup Is Fantastic For The Cold Autumn And Winter Days. Enjoy With A Dollop Of Soured Cream And Crusty Bread.

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