Baked Pork Chops

Ingredients

  • 6 pork chops
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoning salt
  • 2 eggs, whisked
  • 1/4 cup (30g) plain flour
  • 2 cups Italian-style seasoned breadcrumbs
  • 4 tablespoons olive oil
  • 1 (400g) tin condensed cream of mushroom soup
  • 1/2 cup (125ml) milk
  • 1/3 cup (75ml) white wine

Description

Pork Chops Are Crumbed, Fried Then Baked In The Oven Finally Having A Rich Mushroom, Cream And White Wine Sauce Added.

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