Ingredients
- 6 pork chops
- 1 teaspoon garlic powder
- 1 teaspoon seasoning salt
- 2 eggs, whisked
- 1/4 cup (30g) plain flour
- 2 cups Italian-style seasoned breadcrumbs
- 4 tablespoons olive oil
- 1 (400g) tin condensed cream of mushroom soup
- 1/2 cup (125ml) milk
- 1/3 cup (75ml) white wine
Description
Pork Chops Are Crumbed, Fried Then Baked In The Oven Finally Having A Rich Mushroom, Cream And White Wine Sauce Added.
All Recipes Australia
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter