Ingredients
- 1 (16 ounce) packet uncooked macaroni
- 8 hard-cooked eggs, grated
- 1 (6 ounce) can black olives, drained and chopped
- 1 medium red onion, finely chopped
- 1 (10 ounce) jar dill pickle relish, partially drained
- 1 tablespoon prepared yellow mustard, or to taste
- 1/2 cup mayonnaise, or as needed
- 1 pinch salt and black pepper to taste
- 4 hard-cooked eggs, sliced
- 1 pinch paprika to taste
Description
Basic And Super Easy Macaroni Salad That I Make For Family Gatherings. I Make Mine With Dill Relish But You Could Change It If You Prefer The Sweet. Looks Good And Tastes Even Better The Next Day. The More You Make It, The Quicker You Will Get. Can Be Ser
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