Afghan Biscuits

Ingredients

  • 200 grams of butter, at room temperature
  • 1/2 cup of castor sugar
  • 1 1/2 cups of all-purpose flour
  • 3 Tbsp unsweetened cocoa powder
  • 1 1/2 cups of unsweetened corn flakes (Kellogg's)
  • ICING
  • 1 cup of icing sugar
  • 2 Tbsp of unsweetened cocoa powder
  • 3 Tbsp water
  • 1/4 cup of flaked almonds (optional)

Description

Afghan Biscuits Are A Kiwi Favorite. The Chocolate And Cornflake Biscuit, Also Known As A "cookie" Is Topped With Chocolate Icing And Walnuts Or Flaked Almonds.

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