Colombian Red Beans and Rice

Ingredients

  • 4 slices of bacon
  • 1 tomato, chopped
  • 1 bunch of scallions, white and green parts, chopped
  • 1 teaspoon cumin
  • 1 large (32 ounce) can of red kidney beans
  • 1 tablespoon sugar
  • 1/2 cup water
  • 2 chicken bouillon cubes
  • 3 tablespoons roughly chopped cilantro

Description

This Is Quick Version Of The Traditional Colombian Red Beans And Rice, Using Canned Beans In Order To Skip The Overnight Soaking And Long Cooking.

About.com Favicon About.com
View Full Recipe



MS Found Country:US image description
Back to top