Ingredients
- 3 to 4 cups peeled and cubed watermelon (seeds removed as much as possible)
- 1/2 cup crumbled feta cheese
- 1/3 cup diced red onion (optional)
- 1/3 cup finely chopped mint, basil, or flat-leaf parsley (optional)
Description
Sweet Watermelon And Salty Feta Cheese Make A Pretty, Refreshing Summer Salad.
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