Asparagus With Bacon


  • 4 slices bacon, diced
  • 2 tablespoons finely chopped red or sweet onion
  • 1 pound asparagus, trimmed, sliced in 2- to 3-inch lengths
  • 1 scant teaspoon Dijon mustard
  • 1 1/2 tablespoons white wine vinegar
  • salt and pepper, to taste


A Little Bacon And Vinegar Flavor This Fresh Cooked Asparagus. A Tasty Asparagus Recipe With Bacon, Vinegar, Mustard, And A Little Onion. Favicon
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