Ingredients
- 1 can asparagus, large, drained
- 4 hard-boiled egg, sliced
- 1 teaspoon salt
- dash pepper
- 1 cup cracker crumbs
- 1 1/2 cups shredded cheese
- 1 can (10 3/4 ounces) cream of mushroom soup
Description
A Delicious Asparagus Casserole, A Great Thanksgiving Day Casserole, Or Serve At Any Family Dinner Or Potluck. A Tasty Asparagus Casserole Recipe.
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