Ingredients
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 1 teaspoon dry mustard
- 1/4 teaspoon garlic powder
- 1 teaspoon caraway seed
- 1/2 teaspoon granulated sugar
- 1/4 teaspoon pepper
- 1/4 teaspoon dried leaf sage, crumbled
- 1 pork loin roast, bone in, about 4 to 5 pounds
- 1 1/2 cups applesauce
- 1/2 cup brown sugar, packed
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
Description
A Roast Pork Loin With Applesauce, Sage, Brown Sugar, Nutmeg, And Other Seasonings.
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