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Ingredients

• 1 pound ground beef
• 1 large onion, cut into 1 inch chunks
• 1 large red or yellow bell pepper, cut into 1 inch chunks
• 1/2 cup dried bread crumbs
• 1/4 cup milk
• 1/3 cup Parmesan cheese, grated
• 2 cloves garlic, minced
• 2 tablespoons dried parsley
• 1 tablespoon dried basil
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 eggs

Description

These Meatball Kebabs Are Great By Themselves Or As A Filling For A Meatball Sub. If Using These Kebabs As A Filling, Just Add Some Provolone Cheese And Marinara Sauce, And You'll Have A Great Sandwich.

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