Apricot-Habanero Barbecue Sauce


  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoons cooking oil
  • 1 yellow bell pepper, roasted, peeled, and seeded
  • 1 1/4 cups water
  • 2/3 cup dried apricots
  • 3 tablespoons brown sugar
  • 1 1/2 tablespoons apple cider vinegar
  • 1 tablespoon powdered mustard
  • 4 tablespoon habanero hot sauce
  • salt to taste


You Probably Didn't Think About Making A Barbecue Sauce Out Of Fruit. Well This Sauce Is Sweet And Hot. It Works Perfectly On Poultry And Pork. If You Make It In Advance The Heat From The Habanero Will Have Time To Mix With The Other Ingredients.

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