Ingredients
- 1 12 to 15 pound turkey
- 1 cup kosher salt
- 1 cup brown sugar
- 1/2 cup maple syrup
- 2 quarts apple juice (or cider)
- 1 or 2 quarts water (depends how many breasts I'm smoking, Use enough to allow the breast/s to be fully submerged in the
Description
Just Wanted To Give You Guys A Recipe For Smoked Turkey That I've Had Excellent Results With. It's A Favorite Around Here. Just Thought I'd Share It With You Guys. I Made This On The 4th And It Was The First To Go. Didn't Last Long At All! And I Got Nothi
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