African Tilapia

Ingredients

  • 2 pounds tilapia fillets
  • 1 cup vegetable oil
  • 1 small onion, chopped
  • 1 bell pepper, chopped
  • juice of 1 lemon
  • 1 tablespoon vinegar
  • 2 teaspoons cayenne or red pepper flakes
  • 1 teaspoon salt

Description

This Tilapia Is Grilled Hot While It Is Basted In A Lightly Flavored Marinade.

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