Artichoke Frittata

Ingredients

Artichokes, Cloves, Eggs, Garlic, Olive Oil, Oregano, Potatoes, Red Potatoes, Rosemary, Salt

Description

Artichoke Frittata. A French Breakfast, That Takes 15 Minutes To Prepare And 10 Minutes To Cook With A Stove. This Recipe Serves 4 People.

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