Fillet Of Beef With Cornichon Tarragon Sauce

Ingredients

Butter, Dijon Mustard, Heavy Cream, Olive Oil, Tarragon, Unsalted Butter, White Wine

Description

Fillet Of Beef With Cornichon Tarragon Sauce. An American Dinner, That Takes 20 Minutes To Prepare And 23 Minutes To Cook With An Oven. This Recipe Serves 6 People.

Recipe Key Favicon Recipe Key
View Full Recipe



MS Found Country:US image description
Back to top