Chocolate And Grand Marnier Crème Brûlée

Ingredients

  • 300 millilitres fresh cream
  • 50 millilitres milk
  • 60 grams quality dark chocolate chopped, milk chocolate can be used as this is a very rich recipe, but ensure a high quality is used
  • 3 egg yolks
  • 1/4 cup sugar
  • 30 millilitres Grand Marnier or comparable orange liqueur
  • Description

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