Capon Magro

Ingredients

Capers, Extra-virgin Olive Oil, Lobsters, Parsley, Lemon, Vinegar, Green Beans, Pine Nuts, Garlic, Olive Oil, Onion, Water, Bay Leaf, Artichokes, Celery, Cod, Anchovy, Eggs, Anchovy Fillets, Red Onion, Red Wine, Red Wine Vinegar

Description

Capon Magro Main Dish, Vegetables

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