Ingredients
Sage, Salt, Garlic, Olive Oil, Onion, Basil, Water, Thyme, Flour, Ground Black Pepper, Kale, Collard Greens, Milk, Vegetable BrothDescription
Artichoke Sauce With Mushrooms And Greens Pasta
Chef2chef
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter