Ingredients
Apricot Jam, Lemon, Salt, Lemon Juice, Walnuts, Butter, Sugar, Unsalted Butter, Flour, Vanilla, Vanilla Extract, Cream CheeseDescription
Apricot Or Chocolate -filled Rugelah Pastries
Chef2chef
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter