Andouille Cheese Grits Smothered With Creamy Crawfish Sauce

Ingredients

Salt, Whole Milk, Garlic, Olive Oil, Sausage, Cayenne, Butter, Heavy Cream, Green Onions, Worcestershire Sauce, Eggs, Flour, Andouille Sausage, Cheddar Cheese, Milk, Bread Crumbs

Description

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