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Ingredients

• 1/4 C. Vegetable Oil
• 4 MacIntosh apples (cored and thinly sliced with skin)
• 3 small tangerines or clementines
• 1 tbsp honey
• 1 tbsp sugar
• 2 oz. rum
• 1 tbsp chilled butter, chopped into chips with knife
• 1 tsp balsamic vinegar
• 1 tsp. vanilla extract
• 1 tsp cinnamon
• 1/4 tsp ground ginger
• (or juice squeezed from 1 cm shredded fresh ginger root)
• 1/4 tsp fresh ground nutmeg
• 1/4 tsp salt
• 2 tbsp wholewheat (or white all purpose) flour
• 2 tsp granulated sugar to sprinkle before baking
• Garnish - fresh mint leaves and pomegranate seeds)
• Optional
• - Add juice from seeds of 1/4 pomegranate for anti-oxidants, or pomegranate juice
• - Add a small amount of chopped / dried fruit, raisins, toasted pecans or slivered almonds. (Avoid making batter too heavy or sweet.)

Description

Tangy And Bright With The Flavors Of The Season, This Simple Ontario Apple Never Tasted So Good. Try This Chewy, Delightful Pudding, Starring Simple Seasonal Ingredients And Packed Full Of Antioxidants.

Recipe4Living