Herbed Pork Chops In Mushroom Sauce

Ingredients

  • 1/2 tsp. garlic powder
  • 1/2 tsp. paprika
  • 1/4 tsp. dried basil leaves or dried thyme leaves, crushed
  • 4 boneless pork chops, 3/4-inch thick (about 1 lb.)
  • 1 Tbs. vegetable oil
  • 1 med. onion, sliced (about 1/2 C.)
  • 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
  • 1/4 C. milk
  • hot cooked rice

Description

Golden Brown, Seasoned Pork Chops Simmer With Onion In A Creamy Mushroom Sauce And Are Served Over Hot Cooked Rice.

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