Ingredients
- 2 lb. fresh asparagus, trimmed
- 1/4 C. plain nonfat yogurt
- 2 Tbs. light mayonnaise
- 2 Tbs. orange juice
- 1 tsp. grated orange peel
- Dash cayenne pepper
- Orange slices and additional orange peel, optional
Description
A Wonderful And Flavorful Sauce To Top Asparagus With.
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