Ingredients
- 2 C. devil’s food cake mix
- 2 eggs
- 1/4 C. oil
- 3/4 C. water
- 6 oz. plain yogurt
- 1 C. Cool Whip
- 2 Tbs. sugar
- 1 canned sliced peaches (15 oz.)
Description
Chocolate Cake Inside Creamy Yogurt Cream And Top With Sliced Peaches. Not Too Heavy Of A Cake Because Of The Yogurt Cream. Chilling Time Is Included In Cooking Time.
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