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Ingredients

• 1 1 oz. packet dry au jus mix
• 1 lb. thinly sliced roast beef
• Garlic powder to taste
• Salt and pepper to taste
• 1 12 oz. jar roasted red bell peppers, drained and sliced
• 8 oz. sliced extra sharp provolone cheese
• 4 torpedo rolls, split

Description

This Is My Family's Favorite Sandwich! We Like It Served With A Nice Fresh Caesar Salad. Don't Be Intimidated By The Extra Sharp Provolone's Smell - It's Really Awesome When Melted Into The Sandwich!

Recipe4Living