Ingredients
- 2 C. yellow cornmeal
- 2 C. whole-wheat pastry flour
- 1/2 tsp. salt
- 2 Tbs. baking powder
- 1/2 C. corn oil
- 1/2 C. maple syrup
- 1/2 C. vanilla soy or rice milk
- 1 1/2 C. apple juice
- 1 tsp. vanilla extract
Description
This Isn't Quite A Cake And It Isn't Quite A Bread, Either. Either Way, It's Delicious With Southwestern-style Dishes.
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