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Ingredients

• 2 eggs
• salt and pepper to taste
• 1 Tbs. milk
• 1 tsp. vegetable oil
• 1 scallion, sliced thinly
• 3 slices crisply cooked bacon, 2 of them crumbled
• 1/2 C. cremini mushrooms or button mushrooms, sliced
• 1/3 avocado, sliced lengthwise
• 1 roma tomato, small diced
• 1/3 C. shredded sharp cheddar cheese

Description

My Dad Made This For Me One Morning Many Moons And Suns Ago And It Quickly Became My Favorite Omelet. It Has All The Ingredients I Love. My Guilty Pleasure Is Putting Far More Bacon On The Plate Than Indicated Below.

Recipe4Living