Ingredients
- 2 medium acorn squash (1 lb. each)
- 1 medium apple, sliced
- 2 medium apricots, sliced or 1 peach, peeled and sliced (2/3 C.)
- 1/4 C. apricot nectar
- 2 Tbs. honey
- 1/4 tsp. ground nutmeg
- 1 Tbs. margarine or butter
Description
Apples And Apricots Spiced With Honey And Nutmeg Complement The Flavor Of Acorn Squash.
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