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Ingredients

• 1 lg. butternut squash (about 3 pounds) halved, seeds removed
• 2 Tbs. vegetable oil
• 1/2 tsp. salt
• freshly ground black pepper
• 1/2 lb. sweet Italian sausage, removed from casings
• 1 lg. onion, chopped
• 6 cloves garlic, minced
• 1 Tbs. dried sage
• 1 tsp. marjoram
• 6 C. light chicken stock or broth
• 1/2 C. heavy cream, or more to taste

Description

This A Favorite Of My Family. Add Croutons Or Toasted Squash Seeds For Added Texture. It Has The Taste And Smell Of Fall. Add Grilled Cheese Sandwiches Or Serve As A Meal On It's Own.

Recipe4Living