Ingredients
- 4 C. cooked turkey, cut up
- 4 Tbs. butter or margarine
- 1/4 C. flour
- Salt to taste
- 2 C. chicken broth
- Tabasco sauce
- 1/2 lb. mushrooms, sliced
- 1 egg yolk, lightly beaten
- 1 Tbs. dry sherry
- 3 Tbs. light cream
- 1 8 oz. pkg. spaghetti
- 1/4 C. Parmesan cheese, grated
- 1 tsp. butter
Description
Try This Delicious Turkey Recipe With Your Leftovers From Thanksgiving.
Recipe4Living
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter