Delicious Breakfast Casserole Recipe

Ingredients

  • 2 cans refrigerated crescent roll dough
  • 1 lb. bulk pork sausage (Jimmy Dean’s sage is what I used)
  • 12 slices of cooked bacon, crumbled
  • 1/2 lb. ham, cut into small cubes
  • 3 C. Monterey Jack cheese, grated
  • 3 C. cheddar cheese, grated
  • 1 bunch green onion, sliced into small pieces
  • 10 eggs
  • 1 2/3 C. half-and-half
  • 1 tsp. Johnny’s seasoning salt (or salt)
  • 1/2 tsp. pepper

Description

Over The Past 15 Years, This Has Not Only Become A Family Favorite, But A Favorite With My Co-workers, As Well.

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